11 Comments

I'd never really thought of natural wine as a way of 'remystifying', but you've hit a nail there....

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Came here to comment the same thing, you beat me to it Tom!

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Might be one for a longer post actually

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Speaking of wine bars, went to a nice new place on Lower Marsh nr Waterloo called Lower. Well worth a look. You’ll have heard of some of the producers on the list too. Nice mix of wines by the glass, a long bottle list, a “reserves” list of posh stuff at v reasonable prices and good wine bar fodder - tortilla, charcuterie, duck liver parfait and cheese of course.

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Thanks for the tip. Sounds right up my street though sadly nowhere near my actual road

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Natural Winers are like Rosicrucians or Theosophists, selling Mystery and Enchantment over Meaning and Feeling. I feel increasingly Grey and Grouchy in those new-wave wine-bars when some invariably winning millennial tries hard to convince me to Go Orange. But the best of them [bars, not orange wines] are just wonderful, and they usually have some non-orange fare. Recent ones I've loved to add to your notebook would include KASK in Bristol, Lola Provisions in Leamington Spa, and Bottle Chop in Headingley, Leeds

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A decent read, thanks!

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Yes, Lower looks really good. I popped in for a chat a few days ago (it's a short walk from where we live) and came away with a couple of bottles, including a Giulia Negri Langhe Nebbiolo.

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Love a langhe Nebbiolo

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Le Beaujolais! What a wonderful place. Nicely murky. Toulouse Sausage and Lentils (+ wine). I’d love to visit more (kids).

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The bouef bourgignon was always good too

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