Sunday Drinking: 17 September
Following on from a look at Randall Grahm’s The Language of Yes Californian wines, I’m recommending three grenache-based wines that I have tried recently.
One of the favourite discussions that we wine bores have is which grape we would choose if we could only drink one for the rest of our lives. Most people pick pinot noir or riesling. For me though, there can be only one, grenache. I can’t think of any other variety that makes so many different wines from everyday red and rosé to Port-style fortified win…
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